Waitrose 6 venison & British pork sausages 380g

£3.29 (£8.66 per kg)

Add 2 for £5

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Rich and flavousome venison and pork sausages with port, thyme and citrus zest.


Typical values per 100g per 2 sausages
Energy 612  kj 775  kj
Energy 146  kcal 185  kcal
Protein 16.5  g 20.89  g
Carbohydrate 5.29  g 6.70  g
Sugars 0.96  g 1.22  g
Fat 6.3  g 7.98  g
Saturates 2.835  g 3.59  g
Fibre 1.08  g 1.37  g
Sodium 0.435  g 0.551  g


Venison (66%), pork belly (16%), water, rusk (Wheatflour, Salt), onion, port, salt, lemon zest, thyme, black pepper, orange zest, preservative sodium metabisulphite, garlic puree, Filled into natural pork casings.

Preparation & Storage


  • Preparation: Wash hands, all surfaces and utensils after touching raw meat.
  • Cook thoroughly until the juices run clear and there is no pink meat.


Keep refrigerated. For use by see front of pack. Once opened consume within 2 days. Do not exceed use by date. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.


Component Material Recyclable
film Plastic - PVC Yes
pad Mixed Material No
sleeve Board Yes
tray Plastic - PP Yes

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