Waitrose 6 British pork sausages with apricot, ginger & thyme
£3.00 (£7.50 per kg)
6 fruity and warming pork sausages with apricot, ginger & thyme, made with prime British pork from pigs born outdoors and reared in airy, straw bedded barns.
|Typical values||per 100g||per 2 sausages|
|Energy||1002 kj||1333 kj|
|Energy||241 kcal||320 kcal|
|Protein||13.69 g||18.21 g|
|Carbohydrate||9.11 g||12.12 g|
|Sugars||6.660 g||8.86 g|
|Fat||16.31 g||21.69 g|
|Saturates||6.332 g||8.42 g|
|Mono unsaturates||6.535 g||8.69 g|
|Polyunsaturates||2.694 g||3.58 g|
|Fibre||1.4 g||1.86 g|
|Sodium||0.358 g||0.476 g|
Pork (77%), dried apricots (8%) (apricot, rice flour, preservative sulphur dioxide), water, breadcrumb (wheat flour, salt, yeast), ginger, brown sugar, salt, parsley, thyme, lemon purée, preservative sodium metabisulphite, black pepper, cumin, Filled into natural pork casings.
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear and there is no pink meat.
Keep refrigerated. For use by see front of pack. Once opened consume within 2 days. Do not exceed use by date. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.
|absorbent pad||Paper & card||No|
|film||Plastic - PVC||No|
|tray||Plastic - PP||Yes|
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