Fiona Cairns Lime and White Chocolate Buttercream Cupcakes
£10.00 (Serves 8 people) (7 days notice required)
8 White chocolate sponge cupcakes decorated with lime buttercream and chocolate sprinkles.
This product is supplied ready to serve.
Sugar, water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), rapeseed oil, dried free range egg, humectant vegetable glycerine, CHOCOLATE COATED CEREAL BALLS (sugar, cocoa mass, cocoa butter, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), milk fat, wheat malt flour, wheat starch, raising agent sodium carbonates, flavouring, salt, emulsifier soya lecithin, maize glucose syrup, glazing agent gum arabic, coconut oil, modified maize starch), emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, raising agents diphosphates and sodium carbonates, salt, flavouring, milk whey powder, maize glucose syrup, cocoa butter, milk powder, preservative potassium sorbate, skimmed milk powder, colours copper complexes of chlorophyllins and curcumin, lime oil
|Typical values||per 100g||per cake|
|- Saturates||7.9g||6.3 g|
|- Sugars||47.9g||38.3 g|
Typical values. Contains 8 Servings
|cup||Paper & card||No|
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