essential Waitrose vegetable & lentil soup
A vegetable soup with carrot, swede and red lentils.
|Typical values||per 100g||per 1/2 pot|
|Energy||163 kj||489 kj|
|Energy||39 kcal||116 kcal|
|Protein||1.4 g||4.20 g|
|Carbohydrate||5.5 g||16.50 g|
|Sugars||2.3 g||6.90 g|
|Fat||1.0 g||3.00 g|
|Saturates||0.1 g||0.30 g|
|Fibre||1.1 g||3.30 g|
|Sodium||0.210 g||0.630 g|
Water, carrot (18%), potato, onion, swede (6%), red lentils (4%), celeriac, rapeseed oil, salt, garlic purée, potato starch, vegetable stock, parsley, black pepper, Vegetable stock contains salt, onion powder, sugar, sunflower oil, mushroom extract powder, leek powder, turmeric, nutmeg extract, lovage extract, fenugreek extract
Preparation & Storage
- Stir before serving. Do not reheat once cooled
Keep refrigerated below 5ºC. For use by date see lid. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.