Kate's kitchen pork liver pâté with mushrooms 120g

£1.99 (£1.66 per 100g)



Add to Favourites

Add to a list

Product Summary

A smooth pork liver pâtéwith mushrooms. On those busy days where I don't have time to cook, but want a delicious snack or light lunch, this smooth pâtéis perfect with warm toast or crackers. It also makes a great dinner party starter and adds something special to a range of dishes including tasty canapés, or a luxurious Beef Wellington. Enjoy! Kate


Pork Liver (22%), Pork Fat, Water, Pork Rind, Mushrooms (5%), Vegetable Soy Protein, Salt, Sugar, Onion, Wheat Flour, Stabilisers: Polyphosphates (E450, E451, E452), Gelling Agent: Carrageenan, Emulsifier: Sodium Stearoyl-2-Lactate, Thickener: Guar Gum, Antioxidant: Sodium Ascorbate, Flavour Enhancer: E621, Flavour, Colour: Carmine, Preservative: Sodium Nitrite

Preparation & Storage


  • Best served chilled.


Store in cool, dry place. Once opened, replace plastic cap on pot, refrigerate and consume within 24 hours.


Component Material Recyclable
Inner Blank Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.