Fiona Cairns Strawberry Buttercream Cupcakes
£8.00 (Serves 8 people) (7 days notice required)
8 vanilla sponge cup cakes, each decorated with strawberry flavoured buttercream and a sugar paste strawberry.
Serves 8 people.
Sugar, water, wheat flour, butter, rapeseed oil, dried free range egg, humectant vegetable glycerine, emulsifiers lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids and sodium stearoyl-2-lactylate, raising agents diphosphates and sodium carbonates, salt, maize glucose syrup, milk whey powder, preservative potassium sorbate, flavouring, palm oil, colours beetroot red, titanium dioxide, copper complexes of chlorophyllins, curcumin and lycopene
Preparation & Storage
Store in an airtight container once opened.
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