essential Waitrose lemon cheesecake
Lemon compote, cream cheese and yogurt on crushed digestive biscuit.
|Typical values||per 100g||per pot|
|Energy||305 kcal||305 kcal|
|Energy||1276 kj||1276 kj|
|Protein||3.6 g||3.60 g|
|Carbohydrate||36.5 g||36.50 g|
|Sugars||25.9 g||25.90 g|
|Fat||15.8 g||15.80 g|
|Saturates||7.1 g||7.10 g|
|Fibre||1.2 g||1.20 g|
|Salt||0.35 g||0.35 g|
Sugar, water, full fat soft cheese (milk) (17%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, Greek style yogurt (milk), palm oil, rapeseed oil, cornflour, concentrated lemon juice, unsalted butter (milk), demerara sugar, invert sugar syrup, milk whey powder, dried free range egg yolk, gelling agent pectin, emulsifier mono- and diglycerides of fatty acids, citrus fibre, skimmed milk powder, raising agents sodium hydrogen carbonate and ammonium hydrogen carbonate, flavourings, acidity regulator lactic acid, colour lutein
Preparation & Storage
Keep refrigerated below 5ºC
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.