Waitrose slow cooked pork belly
£5.49 (£12.77 per kg)
|Typical values||per 100g||per 1/2 pack|
|- Saturates||5.4g||11.6 g|
|- polyunsaturated||2.5g||5.4 g|
|- Sugars||trace||trace g|
|Typical values as prepared. Contains 2 Servings|
British pork belly (91%), water, salt, demerara sugar
Black bar to read 'Heating and storage' this product is already cooked so do not call 'Cooking instructions'
Preheat oven Remove all packaging. Remove excess jelly and pat dry with kitchen towel. Preheat a frying pan over a medium heat and add one tablespoon of oil. Once hot place the belly fat side down and brown for 5 minutes. Once browned place on a roasting dish and transfer to a preheated oven for 25 minutes and cook until piping hot. Remove from oven and serve. (Time 25 - 30 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
Keep refrigerated below 5ºC For use by date see front of pack Once opened, consume within 1 day. Do not exceed use by date
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.