Waitrose British Outdoor Bred beech smoked sweetcure bacon loin joint per kg

£12.99

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Sweet cured, beech smoked gammon loin joint, from pigs born outdoors and reared in airy, straw bedded barns.

Nutrition

Typical values per 100g per 100g serving
Energy 209  kcal 0  kcal
Energy 871  kj 0  kj
Protein 20.6  g 0  g
Carbohydrate 1.0  g 0  g
Sugars 1.0  g 0  g
Fat 13.6  g 0  g
Saturates 5.1  g 0  g
Fibre 0.1  g 0  g
Sodium 0.86  g 0  g

Ingredients

Pork loin (95%), demerara sugar, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Storage

Keep refrigerated below 5ºC. For use by date and weight see front of pack. Once opened consume within 2 days. Do not exceed use by date. Suitable for freezing on the day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
bag Plastic - Other No
label-glued Paper & card Yes