Coeur de Lion Pié d' Angloys 200g


Brand Price Match - Checked 21/04/2014



Add to Favourites

Add to a list

Product Summary

Full flavoured&creamy with a hint of honey. Full fat soft cheese made from pasteurised cow's milk. Created by Cistercian Monks in the 14th century, Piéd'Angloys is an important part of French gastronomic tradition. Creamy and full bodied with a hint of honey, this unique cheese is a great addition to a cheeseboard or simply served with crusty bread.

Preparation & Storage


Keep refrigerated between 1-5°C.