£3.00 (£8.58 per kg)
Meat free mince, made with Mycoprotein™
Mycoprotein\u2122 (93%), Rehydrated Free Range Egg White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate, Gluten Free Barley Malt Extract
Allergy Advice: For allergens see ingredients in bold
|Typical values||(as sold) Per 100g||(as sold) Per 75g Portion|
|- Saturates||0.5g||0.4 g|
|- Sugars||0.6g||0.5 g|
. Serve 4-5
Remove all packaging - Guide for 1 pack only.For best results Hob cook.All appliances vary, these are guidelines only.Check product is piping hot before serving.
Place Quorn Mince (350g) in a microwavable dish. Add sauce (approx. 500g), stir, cover with film, pierce and cook at 800w. Stir halfway through cooking. Allow to stand for 1 minute. If cooking from frozen, cook for 11 minutes.
Quorn Mince is really convenient so you can cook differently with it. Simply heat your sauce (approx. 500g) then add Quorn Mince (350g). Stir, cover and simmer for 8 minutes. Stir occasionally. If cooking from frozen, cook for 10 minutes.