Waitrose rigatoni and aubergine 400g

£2.45 (£6.13 per kg)

Add 3 for £6

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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Product Summary

Free range egg pasta in a spicy tomato sauce with roasted aubergine, mozzarella and pecorino.


Typical values per 100g per pack
Energy 526kj 2103 kj
Energy 126kcal 503 kcal
Protein 3.7g 14.7 g
Carbohydrate 13.9g 55.5 g
Of which
- Sugars 0.1g 0.4 g
Fat 5.6g 22.3 g
Of which
- Saturates 1.2g 4.8 g
- polyunsaturated 0.6g 2.3 g
Fibre 2.7g 10.8 g
Sodium 0.22g 0.88 g
Salt Equivalent 0.55g 2.20 g
Typical values as consumed. Contains 1 Servings


Tomato, cooked free range egg pasta, aubergine (17%), passata, olive oil, onion, mozzarella cheese, red chilli pur�e, pecorino cheese, garlic pur�e, cornflour, salt, sugar, oregano, parsley, smoked paprika, black pepper

Cooked free range egg pasta�contains�water, durum wheat semolina, pasteurised free range egg

Oven Cook

From Chilled/Ambient
Preheat oven Remove sleeve Pierce film in several places Place on a baking tray in centre of oven until piping hot Remove from oven on baking tray, stand for 2 minutes before serving (Time 20 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film lid in several places. Place on a microwaveable plate. Check food is piping hot. If not re-cover and heat for further brief period. Allow to stand for 2 minutes after heating. Stir before serving. Do no reheat oce cooled. (650W: 6 minutes, 750W: 5 minutes, 850W: 4 1/2 minutes)


Keep refrigerated


Component Material Recyclable
film Polyethylene No
sleeve Card Yes
tray Plastic -PET Yes

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