Waitrose spicy fusilli with sausage
£2.49 (£6.92 per kg)
Free range egg pasta in a rich, spicy tomato and sausage ragu, topped with mozzarella.
|Typical values||per 100g||per pack|
|- Saturates||1.9g||6.8 g|
|- Sugars||1.0g||3.4 g|
Typical values as prepared. Contains 1 Servings
Stir before serving. Do not reheat once cooled.
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Remove from oven on baking tray. Allow to stand for 1 minute. (Time 25 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film. Place on a microwaveable plate. Check food is piping hot. If not re-cover and heat for a further brief period. Allow to stand for 1 minute.
|film||Plastic - Other||No|
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