San Cristobal rich hot chocolate
Luxurious, velvety San Cristobal is made from the purest, most natural ingredients, sourced from the Dominican Republic. The finest cocoa and cane sugar are expertly blended to create a drinking chocolate that’s exceptionally creamy and, thanks to its high cocoa content, more-ishly chocolatey.
Cane Sugar, Cocoa (40% minimum)
Preparation & Storage
- How to make perfect hot chocolateAdd 3 heat teaspoons to a mug and mix with a little milk to form a smooth paste. Add hot milk or, if you're using a microwave, add cold milk and microwave for approx 2 minutes. Stir well, relax and enjoy a few minutes of chocolatey bliss.
Store in a cool dry place.