Taylors after dark ground coffee
EST 1886. RICH&VELVETY. AFTER DARK. After dark is when things get interesting. For this stimulating blend, we've darkly roasted African, Latin American and Indonesian arabica beans for a velvety smooth coffee with a rich chocolatey flavour. It's the perfect way to keep the conversation flowing long into the night - whether you're putting the world to rights with friends, or just getting to know someone better. OUR FAMILY BUSINESS. At Taylors of Harrogate, we're proud to bring together the best of our old and new generations. Our coffee range includes heritage recipes devised by our earliest coffee buyers, and innovative blends that reflect our more recent discoveries. OUR FAMILY OF FLAVOURS. If you enjoy the richness of After Dark, we recommend you also try Rich Italian, or Brazil Rio Valleys from our speciality range. Explore and learn more about our coffees. www.taylorscoffee.co.uk. WE TRADE FAIRLY. All of the coffee we buy comes from independently certified farms and co-operatives. Over the years we've developed long-lasting, sustainable relationships with our coffee growers by regularly visiting them and always paying fair prices. Now, by collaborating with independent certifying bodies, we're able to make a difference on the ground much more quickly and effectively. That's why we've helped our existing suppliers to achieve independent certification from the scheme that suits them best. HELP US SAVE TREES. After twenty years of planting three million trees around the world, we've set ourselves a new and much more ambitious target - we're on a mission to save an area of rainforest the size of Yorkshire. You can help by collecting the tokens of our packs. For every four you save, 50p goes to our Yorkshire Rainforest Project. www.taylorscoffee.co.uk
Preparation & Storage
- ENJOY THE PERFECT CUP. Every Taylors coffee is roasted to a unique profile to bring the best out of the bean, then ground straight into the bag to capture the freshest flavour. To experience this coffee at its best, use one dessertspoon of coffee per cup in a cafetière or filter.
Store in an airtight container in your fridge and enjoy within two weeks.