Waitrose Spanish chorizo, 40 slices
£2.19 (£1.22 per 100g)
A lightly spiced Spanish cured pork sausage, seasoned with paprika. From pigs reared on Waitrose assured farms in Spain.
|Typical values||per 100g||per 4 slices|
|- Saturates||10.0g||1.8 g|
|- polyunsaturated||3.9g||0.7 g|
|- Sugars||1.6g||0.3 g|
|Typical values as sold This pack provides 10 servings. Contains 10 Servings|
Pork, salt, lactose (milk), paprika, corn dextrose, sugar, smoked paprika, milk proteins, garlic, paprika extract, acidity regulator sodium citrates, antioxidants sodium erythorbate and extract of rosemary, preservatives sodium nitrite and potassium nitrate, black pepper, oregano
Prepared with 120g of pork per 100g of product. Moisture is lost during�curing and maturation.
Keep refrigerated below 5ºC Once opened, consume within 2 days. Do not exceed use by date For use by date see front of pack
|label-glued||Paper & card||No|
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