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Chocolate cup cake each

£1.00

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

Quantity:

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Nutrition

Typical values per 100g per cupcake
Energy 1827kj 1461 kj
Energy 436kcal 349 kcal
Fat 21.8g 17.4 g
Of which
- Saturates 10.8g 8.6 g
- polyunsaturated 2.0g 1.6 g
Carbohydrate 55.4g 44.3 g
Of which
- Sugars 44.2g 35.4 g
Fibre 1.9g 1.5 g
Protein 3.7g 3.0 g
Sodium 0.15g 0.12 g
Salt 0.38g 0.30 g
Typical values as sold. Contains 4 Servings

Ingredients

Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, butter (milk), water, rapeseed oil, palm oil, WHITE CHOCOLATE DRIZZLE (sugar, palm kernel oil, milk whey powder, skimmed milk powder, emulsifier soya lecithin), cocoa powder, WHITE CHOCOLATE CURL (sugar, cocoa butter, dried full cream milk, lactose (milk), milk whey powder, emulsifier soya lecithin, flavouring), modified maize starch, cocoa mass, dried maize glucose syrup, maize glucose syrup and/or wheat glucose syrup, humectant vegetable glycerine, cocoa butter, milk whey powder, raising agents diphosphates and potassium carbonate, emulsifiers mono- and diglycerides of fatty acids and soya lecithin, flavouring, salt, wheat gluten, acidity regulators calcium lactate and lactic acid, preservative potassium sorbate

Allergy Advice: Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts, peanuts and sesame

Recycling

Component Material Recyclable
cup Paper Yes
punnet Plastic - Other Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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