Pot Noodle original curry flavour 90g

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Noodles: Noodles (57%) ^WHEAT Flour, Palm Fat, Salt, Firming Agents (Potassium Carbonate, Sodium Carbonate)], Sauce and Vegetables: Water, Maltodextrin, Vegetables (3.6%) ^Carrots, Peas (1%), Onion Powder], WHEAT Flour, Sugar, Glucose Syrup, Curry Powder, Acidity Regulator (Sodium Diacetate), Palm Fat, Flavour Enhancer (Monosodium Glutamate), Salt, Yeast Extract, Potassium CHLORIDe, Garlic, CHEESE Powder, Flavourings, Colour (Curcumin), Sachet: Mango Chutney Sauce (1.3%) ^Mango Puree (88%) (Mango, Sugar, Salt, Acid (Acetic Acid), Spices]Water, Spirit Vinegar, Modified Corn Starch, Chilli Powder]


Typical values as prepared per 100g as prepared per pot**
Energy 601kJ 1833 kJ
Energy 45kcal 422 kcal
Fat 5.4g 16 g
Of which
- Saturates 2.6g 7.9 g
Carbohydrate 21g 64 g
Of which
- Sugars 2g 6.1 g
Fibre 1.2g 3.7 g
Protein 2.8g 8.5 g
Salt 0.48g 1.5 g

%* per pot**. *% of Reference intake of an average adult (8400kJ/2000kcal), **Pot makes up to 305g after preparation with water = 1 portion

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