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from Waitrose hand carved dry cured roast ham Typical weight 0.78kg each

average price £22.54 each (est.) (£28.90 per kg)

  • Waitrose own label Waitrose own label

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Product Summary

Produced from Free Range pigs, free to roam in paddocks, and dry cured for a minimum of 14 days to develop a mild, rounded savoury flavour. Cooked and roasted, then carved by hand.

Nutrition

Typical values per 100g per 100g serving
Energy 635kj 0 kj
Energy 151kcal 0 kcal
Fat 6.1g 0.0 g
Of which
- Saturates 2.3g 0.0 g
- polyunsaturated 0.8g 0.0 g
Carbohydrate 1.0g 0.0 g
Of which
- Sugars 1.0g 0.0 g
Fibre trace 0.0 g
Protein 23.1g 0.0 g
Sodium 0.91g 0.00 g
Salt 2.28g
Typical values as sold

Ingredients

British free range pork, salt, sugar, antioxidant sodium ascorbate, preservatives sodium nitrite and potassium nitrate

Prepared with 110g of pork per 100g of product

Moisture is lost during cooking and roasting

Storage

Keep refrigerated below 5ºC For use by date see front of pack (printed on a label on FOP) Once opened, consume within 2 days. Do not exceed use by date

Recycling

Component Material Recyclable
film Mixed Material No
label-glued Paper & card Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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