essential Waitrose Scottish smoked salmon 200g


  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Salmon smoked over oak for a milder flavour.

Common Name: Atlantic salmon
Latin Name: Salmo salar
Wild Caught or Farm Reared : Farm reared
Country of Origin: Scotland
Method of catch/Farming method: Marine open nets pens


Typical values per 100g Per Portion
Energy 177  kcal 0  kcal
Energy 740  kj 0  kj
Protein 23.3  g 0  g
Carbohydrate 0.2  g 0  g
Sugars 0.2  g 0  g
Fat 9.2  g 0  g
Saturates 2.4  g 0  g
Mono unsaturates 3.5  g 0  g
Polyunsaturates 2.6  g 0  g
Omega 3 1.564  g 0  g
Sodium 1.14  g 0  g


Salmon (97%), salt, demerara sugar

Preparation & Storage


Keep refrigerated below 5ºC. For use by date see front of pack. Store unopened in refrigerator below 5°C until required: for best results remove from packaging and allow to 'breathe' for half an hour before consumption. Any remaining salmon should be well wrapped and returned to refrigerator. Use within 2 days of opening. Do not exceed use by date. This product may have been previously frozen and returned to chill under controlled conditions. It is suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.


Component Material Recyclable
base Card Yes
pouch Mixed Material No