Waitrose 2 peshwari naan
£2.29 (76.3p per 100g)
Two naan breads filled with a blend of fruit, coconut and nuts.
Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), milk, grated apple (13%), desiccated coconut, raising agents diphosphates, potassium hydrogen carbonate, disodium diphosphate and sodium hydrogen carbonate, half cream (milk), rapeseed oil, pasteurised free range egg, wheat fibre, chopped cashew nuts, sugar, sultanas, flaked almonds, ground almonds, salt, chopped pistachio nuts, ground cardamom, sunflower oil
|Typical values||per 100g||per naan|
|- Saturates||3.7g||5.6 g|
|- Sugars||7.6g||11.4 g|
Typical values as prepared. Contains 2 Servings
For best results oven cook. Do not reheat once cooled.
Preheat oven. Remove naans from packaging and sprinkle with water. Place on a baking tray in centre of oven. Heat until piping hot. Allow to stand for 1 minute. (Time Medium Heat: 5 mins Oven: 190°C, Fan: 170°C, Gas: Gas Mark gas 5)
Microwave ovens vary: refer to handbook. Pierce film and place on a microwaveable plate. Heat until piping hot. Allow to stand for 1 minute. (800W: 50 secs, 900W: 50 secs, 1000W: 40 secs)
Preheat grill. Remove naans from packaging and sprinkle with water. Place under a medium grill. Turn halfway through cooking. Heat until piping hot. Allow to stand for 1 minute. (Time 2-3 mins)
|film||Plastic - PP||No|
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