Textured milk chocolates.
Milk, Sugar, Cocoa Butter, Whey Powder (from Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
|Typical values||Per 100 g||Per 6 pieces (21 g)|
|- Saturates||18g||3.7 g|
|- Sugars||58g||12 g|
*Reference Intakes. *% reference intake of an average adult (8400 kJ / 2000 kcal)