Waitrose piri-piri pork shoulder joint
£4.00 (£8.34 per kg)
|Typical values||per 100g|
Pork shoulder (85%), sugar, water, garlic purée, lemon concentrate, spirit vinegar, spices (chillies, ginger, cayenne pepper, bird's-eye chilli and paprika), soy sauce, tomato paste, rapeseed oil, salt, garlic, chilli purée, thickener cornflour, red pepper, lemon peel, colour paprika extract, parsley, Soy sauce contains water, salt, glucose, soya beans, spirit vinegar, wheat
Preparation & Storage
- Preparation: Wash hands, all surfaces and utensils after touching raw meat.
Keep refrigerated below 5°C (icon) For use by date see front of pack Once opened, consume within 1 day. Do not exceed use by date. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use:do not refreeze once defrosted.
|label-glued||Paper & card||Yes|
|tray||Polyethylene Terephalate (PET)||No|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.