Waitrose 1 venison lightly seasoned burgers 2's
£3.29 (£14.50 per kg)
Our venison comes from red deer that are reared in open pastures, graze freely and are fed on a natural balanced diet. We work with a small group of specialist farmers, chosen for their high standards of animal husbandry, welfare and commitment to sustainable farming.
Venison (90%), beef fat, rice flour, rehydrated potato, sea salt, salt, black pepper, preservative sodium sulphite, dextrose monohydrate, antioxidant sodium ascorbate
|Typical values||per 100g||per burger|
|- Saturates||3.2g||3.0 g|
|- Sugars||0.4g||0.4 g|
Typical values as prepared. Contains 2 Servings
Preheat grill. Place on a grill pan under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 12 - 14 mins)
Heat 1tbsp of oil in a frying pan. Place the burgers into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 12 - 14 mins)
|film||Plastic - PP||No|
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