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Waitrose 2 venison lightly seasoned burgers 227g

£3.29 (£14.50 per kg)

Add 2 for £5

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

Quantity:

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Nutrition

Typical values per 100g per burger
Energy 704kj 669 kj
Energy 168kcal 159 kcal
Protein 23.8g 22.6 g
Carbohydrate 3.3g 3.1 g
Of which
- Sugars 0.4g 0.4 g
Fat 6.6g 6.2 g
Of which
- Saturates 2.9g 2.8 g
- polyunsaturated 0.1g trace g
Fibre 0.1g trace g
Sodium 0.33g 0.31 g
Salt Equivalent 0.83g 0.78 g
Typical values as consumed. Contains 2 Servings

Ingredients

Venison (95%), breadcrumb, seasoning

Breadcrumb�contains�wheat flour, salt, yeast

Seasoning�contains�sea salt, black pepper, preservative sodium sulphite, antioxidant ascorbic acid

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Grill

From Chilled/Ambient
Preheat grill. Remove all packaging. Place on a grill pan under a medium heat, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 12 - 14 mins)

Other

From Chilled/Ambient
Heat 1tsp of oil in a frying pan. Place the burgers into the pan, turning occasionally until thoroughly cooked, the juices run clear and there is no pink meat. (Time 12 - 14 mins)

Storage

Keep refrigerated below 5ºC. For use by date see front of pack Once opened, consume within 1 day. Do not exceed use by date. Suitable for freezing on day of purchase. Use within 1 month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
film Plastic - PP No
label-glued Paper Yes
tray Plastic -PET Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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