C/Kitchens 4 crispy ciabatta
Wheatflour, Water, Fermented Wheatflour, Salt, Olive Oil, Yeast, Malted Barley Flour, De-Activated Yeast, Vegetable Oil, Flour Treatment Agent (Vitamin C)
Preparation & Storage
Unopened, this pack can be stored at room temperature until the best before date. If opened, bake immediately or refrigerated for up to 2 days. This product has been packed in a protective atmosphere.