Waitrose crème brûlée
£1.75 (91.1p per 100g)
A classic French dessert made with cream and free range egg
Cream (milk) (68%), sugar, pasteurised free range egg yolk, pasteurised free range egg white, vanilla flavouring.
|Typical values||per 100g||per pot|
|- Saturates||18.0g||18.0 g|
|- Sugars||17.0g||17.0 g|
Typical values as sold This pack provides 3 servings. Contains 3 Servings
Preheat grill for 5 to 10 Min. Remove the foil lid and sprinkle the brown sugar evenly on top of your dessert. Place on a baking tray and under the grill until the sugar is caramelised. Allow to cool in the refrigerator to get a thin layer of crunchy caramel. Cooks tip: The sugar topping can also be caramelised by using a catering blow torch.
|sachet||Paper & card||Yes|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.