Fiona Cairns Ribboned Wedding Cake - Chocolate
£220.00 (Serves 110 people) (35 days notice required)
This item is unavailable for delivery/collection between 16/12/2014 and 26/12/2014
A four-tiered cake with all tiers finished with a covering of white soft icing and decorated with satin ribbons and bows. All four tiers are chocolate sponge with chocolate buttercream.
This product is supplied ready to serve.
To order a wedding cake up to 1 year in advance, please call 0800 188 881 or visit your nearest branch.
|Typical values||per 100g||per serving|
|- Saturates||3.2g||2.1 g|
|- polyunsaturated||3.9g||2.5 g|
|- Sugars||52.8g||34.3 g|
|Typical values as sold. Contains 100 Servings|
Sugar, pasteurised free range egg, rapeseed oil, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wheat glucose syrup, butter (milk), fat reduced cocoa powder, palm oil, modified maize starch, cocoa powder, humectant vegetable glycerine, emulsifiers mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids and sodium stearoyl-2-lactylate, stabiliser tragacanth, wheat and maize glucose-fructose syrup, milk whey powder, raising agents diphosphates and sodium carbonates, salt, cocoa mass, apricots, wheat gluten, flavouring, acidity regulator sodium citrates, citric acid, gelling agent pectin, dried free range egg albumen
Store in a cool dry place. Once opened store in an air tight container in a cool dry place. Keep away from heat sources and direct sunlight.
|base||Cake board covered in aluminium||Yes|
|divider||Plastic - Other||No|
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