Waitrose 8 British Outdoor Bred unsmoked dry cured back bacon rashers 250g

£3.49

Add 2 for £6

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Dry cure Unsmoked back bacon 8 English rashers

Nutrition

Typical values per 100g per 100g serving
Energy 223  kcal 223  kcal
Energy 930  kj 930  kj
Protein 18.7  g 18.70  g
Carbohydrate 2.5  g 2.50  g
Sugars 0.1  g 0.10  g
Fat 15.4  g 15.40  g
Saturates 6.6  g 6.60  g
Fibre 1.3  g 1.30  g
Sodium 0.78  g 0.780  g

Ingredients

Pork loin (96%), salt, preservatives potassium nitrate and sodium nitrite

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Storage

Keep refrigerated below 5ºC (icon). For use by date see front of pack. Once opened consume within 2 days. Do not exceed use by date. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
Base Web Polyethylene Terephalate (PET) No
Base label Paper No
OCM label Paper No
Pack label Paper No
Top Web Polyethylene Terephalate (PET) No