Waitrose British hot and spicy roast chicken wings
£2.99 (74.8p per 100g)
Chicken, sugar, tomato pur�e, chilli powder, spices, salt, herbs, onion pur�e, stabiliser pentasodium triphosphate, dried green peppers, dried red peppers, garlic pur�e, colour paprika extract, maize dextrose, wheat dextrose, garlic, sunflower oil, capsicum extract
Prepared from 115g of raw chicken per 100g of finished product
Moisture is lost during roasting
|Typical values||per 100g edible portion||per 100g edible portion|
Typical values as sold
May be consumed either as sold or heated
To serve hot: Preheat oven. Remove all packaging. Place on a baking tray, cover with foil and heat in the centre of the oven until piping hot. (Time 15 - 20 mins Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
Microwave ovens vary: refer to handbook. Remove all packaging. Place on a microwaveable plate. Cover with microwaveable cling film and pierce. Check food is piping hot. If not, reheat for a further brief period. Allow to stand for one minute before serving. (650W: 4 - 4� mins, 750W: 3� - 4 mins, 850W: 3 - 3� mins)
To serve cold: remove from refrigerator 20 minutes before serving.
|film||Plastic - PP||Yes|
|sleeve||Paper & card||Yes|
|tray||Plastic - PP||Yes|
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