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Nairn's oat biscuits stem ginger 200g

£1.35 (67.5p per 100g)

Brand Price Match - Checked Tesco.com 01/07/2015

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Product Summary

Wheat free recipeWholegrain oatsSource of fibreNo GM ingredientsNo artificial colours, flavours or preservativesSuitable for vegansStem ginger oat biscuits.Naturally energisingBursting with natural, indulgent flavours, nairn's oat biscuits are a delicious, healthy alternative for all the family.Full of wholegrain goodness, oats are not only high in soluble fibre, they are also packed full of slow energy release carbohydrates which keeps you going for longer!The perfect accompaniment to a cup of tea or coffee, or keep a pouch in your bag to eat when you're on the go.Naturally nairn'sAt nairn's we know our oats. We have been using them for over 100 years to bake tasty and wholesome food that is as simple and natural as possible. We only use wholegrain oats grown in the nearby Scottish Borders where the climate is perfect for slowly ripening the grains and where our farmers don't need insecticides.nairn's - oat experts since 1888.Our biscuits come in three additional varieties: Fruit&Spice, Mixed Berries and Dark Chocolate Chip.Our product contains sustainable palm fruit oil.For further information please visit www.nairns-oatcakes.com

Ingredients

Wholegrain Oats (64%), Demerara Sugar, Sustainable Palm Fruit Oil, Stem Ginger (6.4%) (Stem Ginger, Sugar), Dietary Fibre, Potato Starch, Ground Ginger, Partially Inverted Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Barley Malt Syrup, Sea Salt

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold

Nutrition

Typical values
Energy 180kJPer Biscuit
Protein 0.7gPer Biscuit
Carbohydrate 6.7gPer Biscuit
Of which
- Sugars 2.0gPer Biscuit
Fat 1.4gPer Biscuit
Of which
- Saturates 0.6gPer Biscuit
Fibre 0.5gPer Biscuit
Salt 0.04gPer Biscuit
Sodium 0.03gPer Biscuit

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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