Waitrose Frozen mini chicken dinner
£1.89 (£7.56 per kg)
Slices of roast chicken served with roast potatoes, peas and carrots in a rich gravy.
Roasted potatoes (41%), water, chicken breast (14%), peas, red wine, rapeseed oil, onion, carrot, cornflour, celery, swede, tomato paste, chicken extract, unsalted butter (milk), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, garlic pur�e, black pepper, barley malt extract
|Typical values||per 100g||per pack|
|- Saturates||0.9g||2.1 g|
|- Sugars||2.0g||4.9 g|
Typical values as prepared. Contains 1 Servings
Preheat oven Remove sleeve Pierce film in several places Place on a baking tray in centre of oven and heat for 30 minutes Remove film and heat for remaining time until piping hot (Time 40 minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
Microwave ovens vary: refer to handbook Remove sleeve Pierce film in several places Place on a microwaveable plate Stand for 1 minute Check food is piping hot - if not reheat for further brief period (650W: 7 mins, 750W: 6� mins, 850W: 6 mins)
For best results, oven cook Do not reheat once cooled
|film||Plastic - Other||No|
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