|Typical values||Per 100g||�|
Water, Fried Onion (Onion, Rapeseed Oil), Tomato Puree, Double Cream (Milk) (8%), Yogurt (Milk), Sugar, Coconut Cream, Coconut Flour (2.5%), Modified Maize Starch, Ginger Pur�e, Concentrated Lemon Juice, Garlic Pur�e, Coriander, Toasted Almond Flakes (0.8%), Sea Salt, Spices (Ground Cumin; Ground Roasted Coriander, Ground Turmeric, Ground Cassia, Ground Cardamom, Ground Fenugreek Seed and Chilli Powder)
Allergy Advice: For allergens, see ingredients in bold
Preparation & Storage
- Get Flavour... 1. Dice 2 chicken breast and gently fry in a little oil for 3 minutes. 2. Add the sauce and simmer gently for 10-15 minutes or until chicken is cooked through. 3. Serve with Basmati rice. Please ensure food is fully cooked and piping hot throughout before serving. Serves 2-3 Natural separation is possible so shake well before use.
Store in a cool, dry place. Once opened, refrigerate and use within 3 days.
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