Waitrose reduced fat seafood sauce
80p (28.1p per 100g)
A mildly spiced reduced fat sauce with tomato, free range egg and a dash of Worcester sauce, ideal for prawns and other seafood. Contains at least 30% less fat than standard essential Waitrose Seafood Sauce.
|Typical values||per 100g||per 15g serving|
|Energy||365 kcal||55 kcal|
|Energy||1507 kj||226 kj|
|Protein||0.8 g||0.12 g|
|Carbohydrate||12.2 g||1.83 g|
|Sugars||10.7 g||1.61 g|
|Fat||34.4 g||5.16 g|
|Saturates||2.5 g||0.38 g|
|Fibre||1.6 g||0.24 g|
|Salt||1.75 g||0.26 g|
Rapeseed oil, water, spirit vinegar, tomato purée (9%), sugar, pasteurised free range egg yolk, lemon juice from concentrate, salt, VEGETARIAN WORCESTER SAUCE (water, spirit vinegar, barley malt vinegar, sugar, molasses, salt, onion powder, garlic powder, tamarind paste, ginger powder, chilli powder), modified maize starch, garlic purée, onion purée, stabiliser xanthan gum, mustard flour, preservative potassium sorbate, coriander, cinnamon, acidity regulator citric acid, ginger, dill, nutmeg, cloves
Preparation & Storage
Store in a cool dry place. Once opened, keep refrigerated below 5ºC and consume within 6 weeks.
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