Waitrose lemon tart
£2.00 (66.7p per 100g)
Lemon tart made with cream, free range egg and lemon curd in an all butter pastry case.
Cream (milk) (27%), sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter (milk), pasteurised free range egg, butter (milk), water, LEMON CURD (2%) (sugar, pasteurised free range egg, butter (milk), lemon juice, water, gelling agent agar, lemon oil, salt), lemon juice (2%), wheat glucose-fructose syrup, palm fat, acidity regulators citric acid, calcium chloride and sodium citrates, gelling agents agar and pectin, salt
|Typical values||per 100g||per 1/4 tart|
|- Saturates||17.6g||13.2 g|
|- Sugars||27.5g||20.6 g|
Typical values as consumed. Contains 4 Servings
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