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Product Summary

A wholemeal batch loaf with a rich, rounded flavour and smooth texture, finished with a sprinkling of Oatbran.


Wholemeal Wheat Flour, Water, Yeast, Wheat Protein, Vegetable Oil, Fermented Wheat Flour, Salt, Malted Barley Flour, Vinegar, Oat Bran, Molasses Sugar, Soya Flour, Emulsifiers: E471, E472e, Flour Treatment Agent: Ascorbic Acid (Vitamin C), With 63% Wholegrain (Wholemeal Wheat Flour, Malted BarleyFlour)


Typical values Per 100g Per Slice
Energy 983kJ 462 kJ
Energy 233kcal 110 kcal
Protein 10.5g 4.9 g
Carbohydrate 37.0g 17.4 g
Of which
- Sugars 2.9g 1.4 g
Fat 3.2g 1.5 g
Of which
- Saturates 0.6g 0.3 g
Fibre 7.1g 3.3 g
Sodium 0.40g 0.19 g
Salt 1.00g 0.48 g

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