With a buttery biscuit base and zesty lemon curd, made with Spanish lemons. Suitable for vegetarians.
Full Fat Soft Cheese (23%) (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Biscuit Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Flour (Wheat), Vegetable Oil (Rapeseed Oil, Palm Oil), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Whipping Cream (17%), Sugar, Pasteurised Whole Egg, Demerara Sugar, Vegetable Oil (Rapeseed Oil, Palm Oil), Lemon Juice (5%), Unsalted Butter, Cornflour, Water, Pasteurised Egg Yolk, Lemon Zest (0.4%), Modified Starch, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)
Allergy Advice: Allergens: see ingredients list in bold
|Typical values||per 100g||per 79g pot|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.