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Nutrition

Typical values
Energy 1979kJ / 481kcalPer 100g:
Protein 2.0gPer 100g:
Carbohydrate 7.3gPer 100g:
Of which
- Sugars 0.2g)Per 100g:
Fat 50gPer 100g:
Of which
- Saturates 13.5gPer 100g:
Fibre 1.3gPer 100g:
Sodium 0.4gPer 100g:
Vitamin E 10mg (83% RDA)Per 100g:

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