Waitrose Aberdeen Angus dry aged beef jubilee rib roast
6.5kg - 5.5kg
£148.45 (£26.99 / kg) (Serves 20 people) (6 days notice required)
Wrapped in muslin and dry aged on the bone for a minimun of 30 days. Produced from native breed beef, this joint is nautually tender and full of flavour. Ideally suited to large gatherings of around 20 people.
This product requires cooking.
|Typical values||per 100g edible portion|
Typical values as sold
TYPE TEMP RARE MEDIUM WELL DONE Electric 180�C 25 mins 30 mins 35mins per kg Fan 160�C 25 mins 30 mins 35mins per kg Gas gas 4 25 mins 30 mins 35mins per kg +25 mins +30 mins +35mins Preheat oven. Place in a roasting tin in centre of oven. Ensure the surface of the meat is thoroughly cooked. Cover and leave to rest in a warm place for 20-30 mins before carving. ( Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
|bag||Plastic - Other||No|
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