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Waitrose Aberdeen Angus dry aged beef jubilee rib roast per kg
5.0kg - 6.0kg

£161.94 (£26.99 / kg) (Serves 20 people) (6 days notice required)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

Quantity:

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Product Summary

Wrapped in muslin and dry aged on the bone for a minimun of 30 days. Produced from native breed beef, this joint is nautually tender and full of flavour. Ideally suited to large gatherings of around 20 people.

This product requires cooking.

Nutrition

Typical values per 100g edible portion per 100g edible portion
Energy 833kj
Energy 200kcal
Fat 14.0g
Of which
- Saturates 5.8g
- polyunsaturated 0.5g
Protein 18.5g
Sodium 0.05g
Salt 0.13g

Typical values as sold

Oven Cook

From Chilled/Ambient
TYPE TEMP RARE MEDIUM WELL DONE Electric 180�C 25 mins 30 mins 35mins per kg Fan 160�C 25 mins 30 mins 35mins per kg Gas gas 4 25 mins 30 mins 35mins per kg +25 mins +30 mins +35mins Preheat oven. Place in a roasting tin in centre of oven. Ensure the surface of the meat is thoroughly cooked. Cover and leave to rest in a warm place for 20-30 mins before carving. ( Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)

Recycling

Component Material Recyclable
bag Plastic - Other No
box Cardboard Yes
string Mixed Material No
wrap Cotton No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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