Waitrose 4 extra trimmed Welsh lamb leg steaks
Typical weight 0.4kg each
average price £7.60 each (est.) (£19.00 per kg)
Seasonally tender lamb leg steaks from selected Welsh farms, expertly hand prepared by specialist butchers.
We have been working with our Welsh lamb farmers for many years, selecting them for their high standards of animal husbandry, welfare and commitment to sustainable farming.
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Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat
Preheat grill. Remove all packaging. Place on a grill pan under a medium heat, turning occasionally until the surface of the meat is thoroughly cooked (Time 10-14 mins)
Remove all packaging. Place the meat in a preheated non-stick frying pan, turning occasionally until the surface of the meat is thoroughly cooked. (Time 10-14 mins)
Keep refrigerated below 5°C. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Packaged in a protective atmosphere. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
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