Waitrose Mediterranean whole sea bream 300g
Common Name: Gilthead BreamLatin Name: Sparus aurataWild Caught or Farm Reared : Farm rearedCountry of Origin: Turkey, GreeceMethod of catch/Farming method: Marine open nets pens
|Typical values||per 100g||per 100g serving|
|- Saturates||1.1g||1.1 g|
|- polyunsaturated||1.8g||1.8 g|
|- Sugars||trace||trace g|
|Typical values per edible portion|
Preparation & Storage
- Remove Guts and gills Wash hands, all surfaces and utensils after touching raw fish.
Preheat oven Wrap Sea Bream in foil with a drizzle of oil Place on a baking tray on the middle oven shelf. Remove from oven and serve Ensure product is piping hot before serving (Time 30 mins Oven: 180�C, Fan: 180�C, Gas: Gas Mark gas 4)
Keep refrigerated below 5ºC Suitable for freezing on day of purchase. Use within 1 month
|film||Plastic - Other||No|
|label-glued||Paper & card||No|
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