Salmon side with orange, mustard and dill 898g

£19.00 (Serves 8 - 10 people) (6 days notice required)

  • Waitrose own label Waitrose own label

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Product Summary

A side of raw salmon, topped with Dijon mustard and dill, decorated with orange slices. Please note: filleting removes all major bones; small bones may remain.

Price per kilo: £20.04

This product requires cooking.

Common Name: Atlantic salmon
Latin Name: Salmo salar
Wild Caught or Farm Reared : Farm reared
Country of Origin: Scotland
Method of catch/Farming method: Marine open nets pens

Nutrition

Typical values per 100g per 1/8 portion
Energy 660  kj 693  kj
Energy 157  kcal 165  kcal
Protein 21.97  g 23.07  g
Carbohydrate 1.40  g 1.47  g
Sugars 1.3  g 1.37  g
Fat 6.97  g 7.32  g
Saturates 1.37  g 1.44  g
Mono unsaturates 0.97  g 1.02  g
Polyunsaturates 2.83  g 2.97  g
Omega 3 1.67  g 1.75  g
Fibre 0.6  g 0.63  g
Sodium 0.07  g 0.074  g

Ingredients

Salmon (89%), oranges, Dijon mustard, soft brown sugar, dill, Dijon mustard contains water, black mustard seeds, spirit vinegar, salt

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw fish.
  • Do not reheat once cooled

Storage

Keep refrigerated below 5ºC For use by date see outer box label.

Recycling

Component Material Recyclable
base Plastic - PP Yes
box Card Yes
label-glued Paper & card Yes
leaflet Paper & card Yes
pouch Plastic - Other No
tape Plastic - HDPE No