Waitrose chicken forestiere
£5.49 (£13.73 per kg)
Roasted chestnut and shiitake mushrooms marinated in a rich, creamy sauce with a drop of white wine.
|Typical values||per 100g||per 1/2 pack|
|- Saturates||2.0g||3.8 g|
|- polyunsaturated||0.5g||1.0 g|
|- Sugars||1.2g||2.4 g|
|Typical values as prepared This pack provides 2 servings. Contains 2 Servings|
Chicken (59%), milk, chestnut mushrooms, WHITE WINE (white wine, preservative sulphur dioxide), mushroom, shiitake mushrooms, onion, double cream (milk), Pecorino cheese (ewes milk), cornflour, olive oil, parsley, salt, rapeseed oil, porcini mushrooms, chicken extract, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), thyme, mushroom concentrate, black pepper, garlic pur�e, mushroom powder, sugar, pur�ed carrot, pur�ed leek
Preheat oven Remove sleeve and pierce film lid in several places Place on a baking tray in centre of oven until piping hot. (Time 25 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
Keep refrigerated below 5ºC For use by date see front of pack Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
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