Waitrose four cheese ravioli
£2.50 (£7.15 per kg)
Cooked free range egg ravioli parcels filled with ricotta, mozzarella, mature Cheddar and vegetarian hard cheese, topped with a tomato and basil sauce.
Water, tomatoes, cheese (17%) (ricotta cheese (milk), mature Cheddar cheese (milk), mozzarella cheese (milk), medium fat hard cheese (milk)), durum wheat semolina, passata, tomato pur�e, wheat flour, olive oil, pasteurised free range egg, garlic pur�e, sugar, cornflour, basil, CONCENTRATED VEGETABLE JUICES (onion, carrot, leeks, beetroot), rapeseed oil, salt, potato starch, black pepper
|Typical values||per 100g||per pack|
|- Saturates||2.9g||9.7 g|
|- Sugars||3.0g||10.1 g|
Typical values as prepared. Contains 1 Servings
Stir before serving Do not reheat once cooled
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven until piping hot. Allow to stand for 1 minute. (Time 20 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)
|film||Plastic - Other||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.