Waitrose 2 plaice fillets Typical weight 0.25kg each

average price £3.50 each (est.) (£14.00 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Specially selected fillets of plaice, a classic favourite with a delicate flavour and tender, fine textured flesh. Caught from a well managed and sustainable fishery. At their best very lightly poached, steamed or baked.

Common Name: Plaice
Latin Name: Plueronectes platessa
Wild Caught or Farm Reared : Wild caught
Country of Origin: Iceland and UK
Method of catch/Farming method: Danish seine
Wild caught Catch Area: North East Atlantic


Plaice (Pleuronectes platessa) (fish)

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g
Energy 356kj
Energy 84kcal
Fat 2.1g
Of which
- Saturates 0.6g
Carbohydrate 0.1g
Of which
- Sugars 0.1g
Protein 16.2g
Salt 0.38g

Typical values as sold

Cooking Instructions

Size and thickness of fish may vary, cook times are given as guidance, please note that larger thicker pieces may take longer to cook.


From Chilled/Ambient
Pan Fry: Remove all packaging. Preheat 2tsps of vegetable oil in a frying pan over a medium heat. Place fish skin side down into the pa and fry, turning halfway through cooking. (Time 4-6 mins)


Component Material Recyclable
absorbent pad Mixed Material No
film Plastic - PP No
label-glued Paper & card No
tray Plastic - Other No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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