Crantock's traditional Cornish pasty
Made in Cornwall. Enriched with Cornish butter. Made with lean British beef. Traditional hand crimped Cornish pasty. British beef, potato, onion and swede in a hand crimped rich buttery short crust pastry case. Here at Crantock's we are passionate about our award winning Cornish pasties. For over 30 years, we have been using recipes passed down through the generations to bring you a genuine taste of Cornwall.
Traditional Cornish Fill (45%), Pastry (55%), Egg Glaze, Pastry contains: Wheatflour, Margarine, Water, Butter, Salt, Filling contains: British Beef (39%), Potato, Swede, Onion, Butter, Salt, Cornflour, Black Pepper, Glaze: Free Range Egg, Margarine contains: Palm Oil, Rapeseed Oil, Water, Salt, Product as sold contains Beef 20%
Preparation & Storage
- This Crantock's pasty is ready to eat and can be enjoyed hot or cold
- Remove all packaging.…All cooking appliances vary, this is a guide only.
Keep refrigerated below 5°CSuitable for freezing on day of purchase, use within one month