Waitrose duck & orange pâté
£2.49 (£1.56 per 100g)
A smooth duck Liver and orange pate topped with an orange jelly.
Duck liver (32%), water, duck skin, whipping cream (milk), duck fat, rice starch, white sugar, orange juice, orange pulp, orange peel, potato starch, salt, dried free range egg white, antioxidant sodium ascorbate, gelling agents agar and locust bean gum, stabiliser carrageenan, black pepper, preservative sodium nitrite
|Typical values||per 100g||per 1/4 pack|
|- Saturates||6.8g||2.7 g|
|- Sugars||7.3g||2.9 g|
Typical values as sold. Contains 4 Servings
|film||Plastic - Other||No|
|label-glued||Paper & card||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.