Waitrose smoked venison pâté
This item is currently unavailable for ordering.
Luxurious venison liver and smoked venison pâté topped with a fruity red currant and port sauce.
Venison liver (17%), pork fat, white sugar, duck liver, SMOKED VENISON (8%) (venison, salt, muscovado sugar, preservative sodium nitrite), water, orange juice, redcurrants, venison (5%), rice starch, port (4%), maize dextrose, red wine vinegar, white onion, salt, gelling agent agar, locust bean gum and pectin, dried free range egg white, tapioca starch, garlic pur�e, thyme, white wine vinegar, antioxidant sodium ascorbate, lemon zest, orange zest, black pepper, juniper berries, preservative sodium nitrite and sulphur dioxide
|Typical values||per 100g||per 1/4 pack|
|- Saturates||4.0g||1.5 g|
|- Sugars||13.9g||5.2 g|
Typical values as sold. Contains 4 Servings
|bag||Plastic - Other||No|
|pot||Plastic - HDPE||No|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.