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Waitrose smoked venison pâté 150g

£2.99 (£2 per 100g)

  • Waitrose own label Waitrose own label

Quantity:

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Product Summary

Venison liver and smoked venison pate topped with a red currant and port sauce

Ingredients

Venison liver (17%), pork fat, white sugar, duck liver, SMOKED VENISON (8%) (venison, salt, muscovado sugar, preservative sodium nitrite), water, orange juice, redcurrants, venison (5%), rice starch, port (4%), maize dextrose, red wine vinegar, white onion, salt, gelling agent agar, locust bean gum and pectin, dried free range egg white, tapioca starch, garlic purée, thyme, white wine vinegar, antioxidant sodium ascorbate, lemon zest, orange zest, black pepper, juniper berries, preservative sodium nitrite and sulphur dioxide

Storage

Keep refrigerated below 5ºC Once opened, consume within 2 days. Do not exceed use by date For use by date see front of pack

Recycling

Component Material Recyclable
bag Plastic - Other No
pot Plastic - HDPE No
sleeve Card Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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