Waitrose BBQ kiln roasted Scottish salmon fillets
£5.49 (£3.23 per 100g)
Smoked and kiln roasted Scottish salmon fillets with a sticky barbecue flavoured glaze
|Typical values||per 100g edible portion||per fillet (typically xxxg)|
|Energy||1098 kj||856 kj|
|Energy||263 kcal||205 kcal|
|Protein||25.3 g||19.73 g|
|Carbohydrate||5.3 g||4.13 g|
|Sugars||4.4 g||3.43 g|
|Fat||15.6 g||12.17 g|
|Saturates||3.7 g||2.89 g|
|Mono unsaturates||4.2 g||3.28 g|
|Polyunsaturates||5.0 g||3.90 g|
|Omega 3||2.91 g||2.27 g|
|Fibre||0.08 g||0.062 g|
|Sodium||0.69 g||0.538 g|
Salmon (89%), white sugar, salt, brown sugar, tomato powder, flavourings, maize starch, caramelised sugar, acidity regulator citric acid, yeast extract, smoked salt, dried red peppers, stabiliser xanthan gum, garlic powder, spices, spice extracts
Preparation & Storage
- HEATING May be served hot or cold. Best eaten cold.
Keep refrigerated below 5ºC For use by date see front of pack. Any remaining salmon should be well wrapped and returned to refrigerator. Use within 2 days of opening. Do not exceed use by date.
|label-glued||Paper & card||Yes|
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