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Waitrose roast chicken pie 210g

£1.99 (94.8p per 100g)

Add 2 for £3

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Roast chicken pieces in a rich gravy, encased in shortcrust pastry, topped with a butter enriched shortcrust pastry lid.

Nutrition

Typical values per 100g per pie
Energy 1046kj 2197 kj
Energy 250kcal 526 kcal
Protein 9.2g 19.3 g
Carbohydrate 21.4g 44.9 g
Of which
- Sugars 2.3g 4.8 g
Fat 13.8g 29.0 g
Of which
- Saturates 5.8g 12.2 g
- polyunsaturated 1.9g 4.0 g
Fibre 1.9g 4.0 g
Sodium 0.24g 0.50 g
Salt Equivalent 0.60g 1.25 g
Typical values as consumed. Contains 1 Servings

Ingredients

Wheat flour, water, roast chicken (19%), palm oil, rapeseed oil, onion, cornflour, butter (2%), pasteurised free range egg, salt, chicken extract, gelling agent pectin, tomato pur�e, chicken fat, barley malt extract, demerara sugar, black pepper, sage, thyme, white pepper, bay leaf

Oven Cook

From Chilled/Ambient
Preheat oven Remove all packaging except foil tray Place directly on shelf in the centre of the oven until golden brown and piping hot throughout Do not reheat once cooled (Time 20-25minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)

From Frozen
Preheat oven. Remove all packaging except foil. Place on a baking tray in centre of oven until piping hot throughout. Do not reheat once cooled (Time 45 - 50 minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)

Storage

Keep refrigerated below 5ºC For use by date see front of pack Freeze as soon after purchase as possible and within the use by date. Use within one month. Do not refreeze once defrosted.

Recycling

Component Material Recyclable
carton Card Yes
tray Aluminium Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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