Waitrose steak pie
£2.00 (£9.53 per kg)
Beef pieces in a savoury gravy, encased in a shortcrust pastry, topped with a butter enriched shortcrust pastry lid.
Beef (40%), FORTIFIED WHEAT FLOUR� (wheat flour, calcium carbonate, iron, niacin, thiamin), water, palm oil, rapeseed oil, onion, cornflour, butter (milk) (1.5%), pasteurised free range egg, beef extract, salt, beef gelatine, barley malt extract, white wine vinegar, mustard flour, white pepper, mustard seeds, sugar, bay leaf, garlic
|Typical values||per 100g||per pie|
|- Saturates||5.9g||12.4 g|
|- Sugars||2.3g||4.8 g|
Typical values as prepared. Contains 1 Servings
Preheat oven. Remove all packaging except foil. Place on a baking tray in centre of oven until piping hot throughout. Do not reheat once cooled (Time 45 - 50 minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
Preheat oven. Remove all packaging except foil. Place on a baking tray in centre of oven until piping hot throughout. Do not reheat once cooled (Time 25-30 minutes Oven: 190�C, Fan: 170�C, Gas: Gas Mark gas 5)
|shrinkwrap||Plastic - LDPE||No|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.